TopMerce

Canned Beans

TopMerce produces canned beans with high quality beans, peas, lentils and corn with various sauces and formulations.

Canned Beans Cooked in Various Sauces

Canned beans, peas, corn and...

TopMerce produces canned beans with high quality beans, peas, lentils and corn with various sauces and formulations. This product is an excellent source of protein, fiber, antioxidants and iron, which can last for 1 to 2 years due to the careful implementation of the canning process.

SPECIFICATIONS

PACKAGING & DELIVERY

Canned Beans Suppliers

With the benefit of production lines equipped with modular machines, TopMerce provides canned beans with variety and different formulations suitable for your taste in all parts of the world.

Canned Beans Price

Canned beans are produced with different beans and various sauces and in different packages, and therefore these factors have a direct impact on the price of this product. In this way, the final price of canned goods can be determined by determining the type of product and the desired packaging.

Professional in Making the Body Healthy

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Application of Canned Beans

Canned beans have high nutritional value and have wonderful properties such as reducing cholesterol and reducing the risk of heart diseases, preventing diabetes, etc. Such benefits have made this food a popular food all over the world, which is used both as a main meal and as a snack. Also, many recipes in different dishes, especially salads, include canned beans.

Canned Beans Production

In the first step, beans enter the preparation section, which includes primary sorting, soaking beans, secondary screening for the final separation of stones from beans. Then the blancher is used for the initial cooking of the beans and cooling and sorting, the filling process is done. During this process, the cans are first filled with beans and then a special sauce is added to them. Finally, the exhaust is used to remove the remaining air in the can, and after the lid is sealed and the can is washed, it is time to Sterilizing the contents of the can increases the life of the product.

FAQs

Frequently asked questions about Sohan

To increase the shelf life of the Sohan, it should be kept in a metal can and away from direct sunlight and moisture.
Considering that every 100 grams of Sohan contains about 550 calories, it is recommended that people with high blood sugar and diabetes or people who avoid obesity should not consume this product excessively.‌
Since the Sohan is made from many raw materials, if any of these materials is not of high quality, it affects the quality of the final product. For example, using turmeric instead of saffron or oil instead of animal butter, etc. can lead to the production of a poor-quality product. The easiest way to determine the quality of the Sohan is the degree of its crispness and non-sticking to the teeth.

3rd Floor, Iranian Complex, Lashgari EXPY, Tehran, Iran

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